CHICKEN image
All entrees served with choice of vegetable or pasta: Linguini, Spaghetti, Penne, Rigatoni, Capellini or Whole Wheat Penne (add $1.00)
CHICKEN FRANCESE
Egg battered breast of chicken in a lemon, white wine & butter sauce
$15.95
CHICKEN MARSALA
Sauteed in a mushroom & marsala wine sauce
$15.95
GARLIC CHICKEN
2 chicken breasts cut, sauteed with garlic and fresh tomatoes in white wine and lemon
$17.50
CHICKEN PARMIGIANA
Lightly fried, topped with tomato sauce & mozzarella
$15.50
CHICKEN PARMIGIANA W/ VODKA SAUCE
Lightly fried, topped with vodka sauce & mozzarella
$17.50
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