DESSERTS

Made with ricotta and a hit of natrual orange essence.

A chocolate coated pastry shell, filled with a mix of ricotta cheese, candied fruit, and chocolate.

DESSERTS : RED VELVET CAKE

Coffee and zabaione cream on a layer of sponge cake soaked in Espresso and dusted with cocoa powder.

Classic vanilla and chocolate gelato seperated by a cherry and sliced almonds, covered in cinnamon and finished with a chocolate coating.

A sponge based topped with layers of dark chocolate.

Vanilla ice cream filled with cookies and surrounded by chocolate cookie crust.